Plant-based diets are becoming more and more popular, but many people believe that to live a vegan lifestyle, you have to spend hours in the kitchen cooking something up. Well, we’re here to change that misconception. Vegan meals don’t have to be difficult, and they definitely don’t have to take you all day to make. In fact, these recipes require just one pot, and there’s no doubt about the fact that they are just as delicious.
Kale, mushroom, and garlic spaghetti
You just can’t go wrong with spaghetti, right? Thankfully, this dish is pretty simple, and it’s also full of tasty goodness that will take your usual spaghetti bolognese up a notch. That’s because this spaghetti dish is full of goodness from the mushrooms and the kale, and the delicious garlic flavors elevate the whole thing into something magical. For this recipe, all you need to do is put cooked spaghetti, mushrooms, kale, garlic cloves, olive oil, and salt and pepper into a pan. Let it cook, and then eat to your heart’s content.
African peanut butter and sweet potato stew
If you love nothing more than to chow down on a warming stew at the end of the day, you’ll love this recipe. This vegan African peanut butter and sweet potato stew is both sweet and savory at the same time, and it takes just one pot to make! All you need is onion, garlic, ginger, chili pepper, diced tomatoes, peanut butter, vegetable broth, sweet potato, black beans, frozen peas, and the greens of your choice to finish it off. It’s as simple as that.
Tofu and vegetable pot pie
The best thing about pies is that most people don’t realize how simple they are to make. If you can buy your own vegan pastry from the store, then all you need to do is add the filling of your choice. If you want our opinion, nothing goes better together than tofu and vegetables. So, all you have to do is cook both in one pot, add some vegetable broth if you want it to be more liquid inside, and then top with the pastry of your choice. It really couldn’t be easier.
Pad Thai noodles
One of the best things about this recipe is that it’s not only vegan, but it can also be gluten-free if you buy gluten-free ramen noodles. Then, all you need are the vegetables of your choice, vegetable broth, garlic, coconut milk, peanut butter sauce, Sriracha sauce, and a generous helping of salt and pepper. You can really make this dish your own, and you don’t have to worry too much about going overboard. As long as the end result features noodles, broth, and vegetables, you’ve managed to make Pad Thai.
Are you looking for more plant-friendly meals but don’t have the time or the equipment to make them? Well, you don’t need anything more than one pot with these one-pot vegan meals. With just one pot, you can feed a whole family – and they’ll enjoy it, too.